
Café da Lee Clássico
Everyday coffee, balanced and sweet. For fresh pour-over, French press or electric coffee maker.
- For
- Pour-over, French press, electric coffee maker
- Formats
- Tin of whole beans or ground bag
- Sizes
- 250 g · 500 g · 1 kg

Home · Café da Lee
Café da Lee · From Juruaia to the worldA line of 100% Arabica coffees of the highest quality, grown in the Coffee Mountains of Juruaia. We started simple: three coffees, done well.
Before becoming the Lingerie Capital of Brazil, Juruaia was (and still is) coffee country: the bean covers about 85% of the municipality's planted area. Café da Lee is born from these coffee farms, in the Coffee Mountains (Montanhas Cafeeiras) of Southern Minas Gerais.
The idea is simple: a few coffees, always specialty, with the origin told on the package. It is the same curatorial care Ateliê da Lee has given to cheeses and sweets since 2009.
Line launching soon. Join the pre-sale on WhatsApp to be notified when the first batches are ready.


Intended sensory profiles for each line. Final notes vary by harvest and lot.

Everyday coffee, balanced and sweet. For fresh pour-over, French press or electric coffee maker.

More body and intensity, made for espresso, moka pot (Italian stovetop coffee maker) and for those who drink it with milk.

Single-origin coffee from Southern Minas Gerais, from the Coffee Mountains of Juruaia. Small lots, a profile that changes with every harvest.

100% Arabica, compatible with Nespresso® machines. Notes of chocolate, caramel and yellow fruits.

Single-serve drip bags with filter, to take in your suitcase, to the office or to the hotel. Just open, rest it on the cup and add hot water.

A tin of whole beans, ground coffee, artisan cheese, doce de leite, brittle and broinhas (cornmeal buns), in a branded box.
Coffee for offices, inns and corporate gifts, with Juruaia origin.
Arabica coffee only, from selected beans.
Our standard: coffees scored 84 points or higher on the Specialty Coffee Association scale.
We're a curation brand: we select lots from many small producers and sign them with the Café da Lee brand.
Coffees from the Coffee Mountains of Southern Minas Gerais, the Juruaia region, with identified producer and harvest.
Roasted in small batches, with the date on the package, so it arrives full of aroma.
Protects the coffee from oxygen and moisture while letting roasting gases escape.
| If you… | Choice |
|---|---|
| Brews filter coffee every day | Clássico, ground for filter |
| Have an espresso machine or Italian moka pot | Moka pot, whole bean or fine grind |
| Enjoys discovering flavors and brews with a V60 or Chemex | Origin, whole bean |
| Traveling or looking for a gift | Drip Coffee or Gift set |
It's Grupo Eliana's specialty coffee line, 100% Arabica, grown in the Coffee Mountains of Southern Minas Gerais, the Juruaia region.
Clássico (medium-roast blend), Moka (medium-dark roast, for espresso and moka pot) and Origem (Sul de Minas, single origin). Also drip coffee and gift kits.
The line is launching. Join the pre-sale via WhatsApp (11) 99992-4741 or visit Ateliê da Lee in Juruaia.
Yes. The line's standard is 100% arabica coffees scoring 84 points or more on the Specialty Coffee Association (SCA) scale.
Phone and WhatsApp: (11) 99992-4741. Email: atendimento@ateliedalee.com.br. Directions, today's hours and reviews on our Google profile.